Elite Platinum Double Door Oven with Rotisserie and Convection Silver


SKU: SEC4211 Category:


Introducing the Elite Platinum Double Door Countertop oven, the perfect stand-in or supplement to conventional ovens. This dual door rotisserie and convection oven will have you forget about your traditional oven altogether. Toast, bake, broil, and rotisserie your way to delicious, hearty meals and decadent desserts – this oven can do it all. The spacious interior boasts 4 rack positions so you can bake 2 in. x 12 in. pizzas, warm dinner rolls, and broil a casserole all at the same time! With heating elements on top and bottom that can be independently turned on using the separate temperature dials, a 60-minute timer, and a function dial, this oven really has the versatility you’ve been waiting for. Includes French-style doors, an interior light, 2 x wire racks, 1 enamel bake tray, a tray handle, rotisserie set and handle and a crumb tray. Removable parts are all dishwasher safe. Avoid heating up your kitchen with a big conventional oven, save time and use less energy with the Elite Platinum Double Door Countertop Oven, the perfect supplement for the Holidays when your kitchen needs goes on double duty! Double door functionality – open one or both doors at a time. Accommodates 6 Slices of Bread. 4 Rack positions allow you to cook multiple dishes at once. Includes two wire racks for versatile cooking.

Exterior of oven: 21 in. L x 15.25 in. D x 14 in. H

Interior of oven: 15.5 in. L x 12.8 in. D x 12.5 in. H

Removable parts are all dishwasher safe

2 x wire racks, 1 enamel bake tray, tray removal handle, rotisserie set and handle, and slide-out crumb tray

Oven door constructed of safety tempered glass

Stainless steel door handle, frame, and panel adds style and elegance

Dual 450°F adjustable temperature control independently control top and bottom heating elements

60-minute timer with signal turns oven off automatically

Slide-out crumb and grease tray makes clean up a cinch

Rotisserie spit and fork assembly rotates food inside the oven while roasting it to perfection

Convection feature circulates hot air inside the oven for flakier crusts, deep flavors and more tender meats, in less time